Faith, Food, & Farms Conference 2021

Faith, Food, & Farms Conference 2021

8th Annual Faith, Food, & Farms Conference August 25, 2021 2pm to 7:30pm in San Rafael, CA

By Interfaith Sustainable Food Collaborative

Date and time

Wednesday, August 25, 2021 · 2 - 7:30pm PDT

Location

Albert J. Boro Community Center

50 Canal Street San Rafael, CA 94901

Refund Policy

Contact the organizer to request a refund.
Eventbrite's fee is nonrefundable.

About this event

Welcome back to this dynamic in-person event!

Join secular and faith based-leaders advancing food security and sustainable agriculture.

$55 registration fee (early bird discount $45)

Recipients of full or partial scholarships should still register. Put in your code after clicking the register button, in small blue print you'll see Promo Code, click that and enter code, then hit Apply. Do this before clicking "Checkout". If you get to checkout and scholarship was not applied you must leave checkout and go back.

Scholarships are still available. To request a scholarship contact Interfaith Food at email or phone below.

Participant health and safety is important to us! CA COVID-19 safety guidelines will be followed for in-person activities.

If you have questions contact Interfaith Food:

info@interfaithfood.org

707-634-4672

www.interfaithfood.org

Organized by

The Interfaith Sustainable Food Collaborative works to:

  • Reconnect religious people to a sustainable food system through their faith community
  • Expand the base of the sustainable agricultural movement in order to improve public policy

The Interfaith Sustainable Food Collaborative advances this vision by:

  • Connecting congregations with local farmers and gardeners to increase access to organic food and strengthen local economies.
  • Sharing models, strategies and resources across faith traditions to help leaders bring programs and best practices to their congregations, camps and retreat centers.
  • Providing one stop shopping for speakers, educational materials, and advocacy resources to help congregations engage to improve their understanding of and impact on the food system.
  • Empowering leaders to develop congregational food policies facilitating a connection between the sacred creation and what congregants consume when they come together to pray or celebrate. 
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